Here's a picture of the dough immediately after mixing:
Also, despite all protests to the contrary, I joined an unofficial Ravelympics team: Perches' Team Awesome.
I cast on for the Coraline last night, so that will be my Ravelympics project.
Saturday, February 13, 2010
Bread Experiement Part I
Georgia and I mixed up our first batch of dough tonight. I'll let it rise until I go to bed, and then we'll bake it at some point tomorrow.
Here's a picture of the dough immediately after mixing:
Also, despite all protests to the contrary, I joined an unofficial Ravelympics team: Perches' Team Awesome.
I cast on for the Coraline last night, so that will be my Ravelympics project.
Here's a picture of the dough immediately after mixing:
Also, despite all protests to the contrary, I joined an unofficial Ravelympics team: Perches' Team Awesome.
I cast on for the Coraline last night, so that will be my Ravelympics project.
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I'm so excited to see how the bread turns out! It seems like a great way to have fresh bread every day! I hope it works!
ReplyDeletewhen my children where young, i baked bread every week --of the fall and winter--and about half the time in the summer.
ReplyDeletenow, my son, a dad, bakes bread for his children..
we might not live by bread alone, but with home made bread--i'd be willing to try.. Enjoy!